Black Tea
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Black tea is derived from the leaves of a bush known as Camellia Sinensis, through the process of oxidation that changes the color of leaves from green to a dark brown. In China and its other neighboring countries, it is popularly known as ''red tea” while in Western countries it is popular as ''black tea”. It has been a popular beverage for over several years throughout the world. It is rich in antioxidants called as polyphenols that helps in protecting cells from DNA damage.Black tea is derived from the leaves of a bush known as Camellia Sinensis, through the process of oxidation that changes the color of leaves from green to a dark brown. In China and its other neighboring countries, it is popularly known as ''red tea” while in Western countries it is popular as ''black tea”. It has been a popular beverage for over several years throughout the world. It is rich in antioxidants called as polyphenols that helps in protecting cells from DNA damage....Show More
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