Kyoto Shimizu Wagyu Yaeiro Shinjuku Takashimaya BranchEnjoy the luxury of high-quality wagyu beef.Enjoy the ultimate experience of wagyu hitsumabushi and sukiyaki.Wagyu Yaeiro is a specialty restaurant for wagyu hitsumabushi, with roots in Shimizu, Kyoto.A luxurious taste of Japan's tender, sweet, finest wagyu beef, roasted to perfection and served...
Kyoto Shimizu Wagyu Yaeiro Shinjuku Takashimaya Branch
Enjoy the luxury of high-quality wagyu beef.
Enjoy the ultimate experience of wagyu hitsumabushi and sukiyaki.
Wagyu Yaeiro is a specialty restaurant for wagyu hitsumabushi, with roots in Shimizu, Kyoto.
A luxurious taste of Japan's tender, sweet, finest wagyu beef, roasted to perfection and served with fluffy, cooked white rice.
Please enjoy the deliciousness of the wagyu beef that spreads with every bite.
A moment to enjoy the luxury of wagyu beef, away from the hustle and bustle of the city
Located in Takashimaya, directly connected to Shinjuku Station, it is easily accessible for a stop between sightseeing and business.
In a relaxing Japanese space, you can enjoy a special wagyu lunch or sukiyaki set meal.
Wagyu Hitsumabushi – Yae-ro’s proud dish
wagyu × rice
Using traditional Kyoto techniques, “Wagyu Hitsumabushi” is a masterpiece in which sizzlingly grilled wagyu beef is served on rice with a secret sweet and spicy sauce, and can be enjoyed as is, with condiments, or with dashi broth, making it a “triple delicious” dish.
Sukiyaki – The ultimate in melting wagyu beef
sukiyaki × wagyu
Sukiyaki made with carefully selected wagyu beef with beautiful marbling, simmered slowly in a special sauce.
When mixed with egg, the mellow flavor fills your mouth.
Lunch set meal – Enjoy the deliciousness of wagyu beef easily
premium lunch
We also offer a lunch menu that uses a generous amount of wagyu beef.
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