Logpile's restaurant-grade lumpwood charcoal is the choice of serious grill enthusiasts and barbecue caterers across the UK who understand that the quality of the charcoal is as important as the quality of the food being cooked over it. Made from 100% natural hardwood without chemical additives or binding agents, lumpwood charcoal delivers a cleane...
Logpile's restaurant-grade lumpwood charcoal is the choice of serious grill enthusiasts and barbecue caterers across the UK who understand that the quality of the charcoal is as important as the quality of the food being cooked over it. Made from 100% natural hardwood without chemical additives or binding agents, lumpwood charcoal delivers a cleaner, hotter, and more natural cooking experience than the compressed briquettes used by many home barbecue cooks and Logpile's restaurant-grade specification takes those inherent advantages a step further, providing charcoal that lights reliably, reaches cooking temperature quickly, burns with consistent, controllable heat, and leaves minimal residue after cooking. The chemical-free composition of natural lumpwood charcoal means there are no synthetic odours or flavour-tainting compounds that can find their way into the food as it cooks a concern that is particularly relevant for chefs and serious grill cooks who care about the purity of the flavours they are creating. The restaurant-grade specification also means larger, more consistent lumps that are easier to arrange in the grill, last longer at cooking temperature, and provide the kind of reliable heat management that is difficult to achieve with lower-quality charcoal. Customer reviews for Logpile's lumpwood charcoal include testimony from barbecue enthusiasts with decades of grilling experience who describe it as the finest charcoal they have ever used.