Welcome to Fielding Local Kitchen + Bar, your go-to spot for delicious woodlands American grill cuisine. Our restaurant was founded in 2013 by chef and owner, Amanda Fielding, who has over 10 years of experience in the culinary industry. After working in various restaurants and honing her skills, she wanted to create a dining experience that combined her love for locally sourced ingredients and bold flavors. At Fielding Local Kitchen + Bar, we believe that food brings people together and creates unforgettable memories. That's why we carefully source our ingredients from local farmers and suppliers to ensure the freshest and highest quality dishes for our customers.