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The day that I attended this review session was a day where I wasn't myself. I was in a dazed from the start of the day till the end of the day. Blame it on the night before for boozing but come to think of it, I somehow had developed a low tolerance for alcohol of late. It's quite a relief that I was merely a plus one for the day and was literally there to just enjoy the feast rather than the need to blog about it. LOL.
http://www.ktheblogger.com/2014/10/si-chuan-dou-hua-restaurant-parkroyal.html
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